Be the Chef with Chef Boyardee

When you think of Chef Boyardee what do you think of?  Me I picture the cans of raviolis, spaghetti and meatballs, or beefaroni opened up and dumped in a pot to warm for lunch or a quick supper if we are on the go.  I would have never thought to use them in a recipe but that is exactly what I am going to do this weekend.  We are having a small potluck summer with our family and my dishes will be three of the six great new recipes from Chef Boyardee.  I cannot wait to try them out and have my family try them as we are all busy people and finding easy but good tasting dishes is sometimes a challenge.

Check out these great looking dishes if you click the picture it will take you directly to the directions for that dish.  For this weekend I will be doing the pepperoni spaghetti bake, taco-roni and ravioli lasagna.

Pepperoni Spaghetti Bake




Ravioli Lasagna

Pepperoni Spaghetti Bake

Best of all the prep time on each dish is 20 minutes or less and the bake time is 25 minutes or less with each dish having 7 or less ingredients.  That is what I call easy.

I wrote this review while participating in a campaign by House party on behalf of Chef Boyardee and received a gift card to facilitate my review and product coupons to purchase ingredients to prepare dishes and to thank me for taking the time to participate.”


  1. Janet W. says:

    This is a great, easy recipe, like you said! I’m always looking for something quick, but delicious! This is just that! Thanks for sharing!

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