This post brought to you by TABASCO® Original Red. All opinions are 100% mine.
I always have at least one bottle of Tabasco sauce in my house. We use it to flavor so many things, I love to put it in my meatloaf, hamburgers and even spaghetti sauce. Lee puts it on stuff like his eggs, the boys have put it on mac & cheese, really the possibilites are endless.
“Original Red was the first sauce introduced by the McIlhenny family back in 1868 and continues to be their most popular sauce of 6 total sauces.”
Recently I tried making a pizza with TABASCO® Original Red on it. I found it too much for me but Lee really loved the flavors it brought out in the pizza. I will stick with it in stuff because I am a wuss haha. We also decided that since it is football season and the Super Bowl is coming up soon that when we do go to the big Super Bowl party which we do every year we will make a chicken pizza with peppers and the Tabasco Original Red on it. I think that this will be our “traditional” snack we will make for our friends and family everytime we watch football. After all pizza, wings and chips are the best treats for football night so why not spice it up with some Tabasco Original Red.
To add some spice to other things he took some Guacamole dip we had and added some Tabasco Original Red to it and make it so hot even the kids wouldn’t eat it haha but he loved it and so did our friends, they all said they will be using the idea in their own homes so I guess it was a hit.
Tabasco Original Red is “So Much More Than Hot.” Sure it adds spice but it also makes the flavors burst in any dish you add it to. Sometimes the best thing to do to your food is the most simple, a dash or two of Tabasco goes a really long way.
Tabasco wants to make entertaining easy for you, they have an awesome Game-Day Party Menu page for you to get some really awesome recipes off of. Don’t find anything you like on that page, don’t worry just head on over to the Pizza Perfected page and find something to tickle your taste buds.
TABASCO® Original Red is not about heat for heat’s sake. It’s about what heat does to the flavor of food. The simple combination of salt, red pepper, and vinegar are perfected in a 3-year aging process that produces a hot sauce with the uncanny ability to bring the most out of your food. Other hot sauces add their own specific flavor to food. TABASCO® Original Red simply enhances the flavor of food.